Venue + catering · one nett price
29 hotels, country clubs, halls and temple halls in Singapore. We book the venue at its own rate, then cook, style and run the day ourselves.
One team, one price, no hotel mark-up on the food.
Choose from our list. We book it for you at the venue's own rate. We add nothing to the venue.
Food from our own halal-certified kitchen: buffet or served to the table, vegetarian or non-vegetarian. No beef, no pork.
Décor, set-up and teardown crew, and planning, all in the same price. You deal with one team.
300 guests. A hotel banquet price covers food and the ballroom only. Ours also carries décor, crew and planning.
Hotel figure: a typical 4-star hotel banquet costs S$1,200 to S$2,000 nett a table of 10 in 2026 market guides. We compare at S$1,500 a table (S$150 a guest). Our figures are each venue's own basic package, live from its page, nett. Venue rates vary by date and season; your planner confirms the price for your date.
Each price is the full basic package per guest: venue, food, décor, crew and planning. Tap a venue for your own guest count.
✦ Promo price · first 5 bookings at this venue. "From" = the lowest per-guest package at that venue, at its largest room's capacity.
A hotel sells its own food at banquet prices, plus service charge and GST. We book the room at the venue's rate and cater from our own kitchen, so you are not paying hotel food prices.
Yes, at the hotels on this page. Some hotels only allow their own kitchen; those are not listed here.
Our kitchen is halal-certified. We never use beef, pork or lard.
It is the basic package for that venue. Venue rates vary by date and season, and upgrades are your choice. Your planner confirms everything in writing before you pay.
For a Chinese banquet with tables of 10, see our Chinese Banquet (Ivory Catering) page.
We reply on WhatsApp with the venues free on your date and your price.