Corporate gala dinner in a Singapore hotel ballroom with a full-width LED wall and stage lighting
Corporate events · Singapore · Est. 1997

Your event, produced end to end.

Gala dinners, brand launches, award nights, family days and official functions. One team with its own LED walls, staging, lighting, sound, tentage, décor and central kitchen — built to the standard that luxury houses, banks and race-week hospitality expect.

One contract, one producerOur own equipment and crewLine-by-line pricingProposal in 1 working day
📞 Speak to a producer: +65 8444 4005

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Gala dinner for 300 guests

Built live from our published rental rates — the same rates every client pays. Change anything and the figure updates.

Signature production
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· production, nett · catering shown separately
See every line in this estimate
Indicative estimate for a single-day event in Singapore. Your written proposal confirms the final figure once we know the venue, date and show flow. All prices nett.

What this level gives you

    Itemised PDF · venue-ready · reply within 1 working day

    Why large organisations use one producer

    Nothing subcontracted. Nothing left to chance.

    30 yrsProducing events in Singapore since 1997
    1Contract and one accountable producer for the whole event
    2,000+Guests in a single seating, indoors or under our own tentage
    1 dayFrom your brief to a line-by-line written proposal
    What we produce

    From a 50-guest client dinner to a 2,000-seat gala.

    Sound and lighting engineers at the control desk during a live show
    In-house, not brokered

    Our warehouse. Our crew. Our kitchen.

    Most event companies rent everything in and add a margin. We own the equipment and employ the people, so you pay one fair rate and one team answers for the result.

    • LED walls, staging, truss, lighting and soundOperated by our own engineers and technicians.
    • Clear-span tentage, flooring, power and coolingFor events where there is no ballroom.
    • Furniture, linen, florals and themed décorDesigned and finished in our own workshop.
    • Central kitchen — Raja's CateringBuffets, live stations and plated service for 50 to 2,000+ guests.
    How it runs

    Five steps. One point of contact.

    Brief

    A 15-minute call or a WhatsApp message. Date, venue, guests, objective.

    Proposal

    Within one working day: every line, quantity and price, with a draft schedule.

    Design & recce

    Site visit, floor plan, stage and lighting design, content specs, venue and permit liaison.

    Build & rehearse

    Our crew loads in, builds, sound-checks and rehearses your speakers and cues.

    Show & strike

    A show caller runs the programme. We tear down and clear the venue the same night.

    Questions procurement asks

    Straight answers.

    How quickly can we get a proposal?

    Within one working day of your brief you receive a line-by-line proposal: every item, quantity and price, with the crew and schedule.

    Do you own the equipment?

    Yes. LED video walls, staging, truss, lighting, sound, clear-span tents, furniture and décor come from our own warehouse, run by our own crew. Food comes from our own central kitchen.

    Can you work inside hotels, malls and government venues?

    Yes. We handle venue liaison, loading schedules, risk assessments and the permits an outdoor structure may need.

    Is the online estimate the final price?

    It is an indicative figure built from our published rental rates. The written proposal confirms the final price after we know your venue, date and show flow.

    Can you take only part of the event?

    Yes. Many clients start with AV and staging, or tentage, or festive decoration, and add the rest later. The rate card is the same either way.

    Next step

    Tell us the date. We will do the rest.

    Send the estimate to yourself as a proposal, or talk to a producer now.

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