Your garden walimah at HortPark.

Yes. Every menu comes from our own halal-certified kitchen, with no pork, no lard and no alcohol, and we declare our kitchen to the park as your caterer. Tell us about any allergies when you choose your dishes.

Yes. Hold it in the air-conditioned hall in the morning and go straight on to bersanding and lunch, or book it on its own with light refreshments. Add the Akad Nikah Set-up in the price builder for a dressed akad table, chairs for the groom, wali, kadi and witnesses, and a hantaran display. We plan the hall, the food and the timing around the ceremony. The live price books the hall for the full day. The park also rents it in 4-hour blocks, so if you only need the morning, ask us and we check whether your plan fits one.

Yes. The hall has its own stage, and our own décor team builds your pelamin on it, with the backdrop, flower rows and an aisle. Choose the décor level in the price builder; the recommended level suits your occasion and guest count. The park allows no flower petals or confetti, so every flower stays in place.

Up to 200 seated in the Multi-Purpose Hall, or 250 standing. The buffet line goes in the foyer outside the hall. For an open-house walimah where guests come and go through the afternoon, ask us and we plan it around your full guest list.

Yes, the hall can be booked until 10pm. The park only allows the stage, backdrop, lighting, sound and furniture to go up and come down between 8am and 6pm, so an evening event needs a second booking the next day for the teardown. We add it to your written quote. For the simplest plan, choose a lunch walimah.

Ask us. The lawns are booked separately from the hall, and anything set up on the grass must stand on wooden planking; the Event Lawn also needs a marquee. You could hold the akad nikah on a lawn and then move into the hall for bersanding and lunch. We can price the lawn, planking and tentage with you.

Yes. The hall suits a lunch for family and friends: a Hari Raya open house, a bertunang with the hantaran exchange, or an aqiqah and cukur jambul, with a buffet from our kitchen. Pick the occasion above to see the price for your guest count.

The park takes bookings at least 2 months before the event date, and approves the layout, entry route and parking at least 3 weeks before. We handle both with the park.

Not on our catering, décor or planning: Alangkaar is not GST-registered and adds no service charge. The hall hire is the park's charge, which it confirms for your date.

It is built from the hall hire and our own menu, décor and planning prices, with no GST or service charge from us. Any table, chair or sound hire, and a next-day teardown booking for an evening event, go on your written quote. The park confirms its charges for your date, 2027 dates included, before you commit.

Nothing we bring has any: our kitchen is halal-certified, we serve no alcohol and no non-halal drinks, and our crew pours nothing else at your event. The venue's own bar and its other rooms are the venue's to run, so tell us what you need for your day and we put it in writing with the venue before you commit.

Yes. Akad Nikah Light Refreshments start at $14.90 a guest, from 20 guests, and suit the akad at the venue or at home before the walimah.

No. The couple registers the marriage with the Registry of Muslim Marriages (ROMM) and chooses the kadi or naib kadi from ROMM's panel when filing the application. We look after the venue, the food, the pelamin and the running of the day.

Yes. Our own décor team designs and builds the pelamin, the bersanding dais and the entrance, scaled to your room and guest count. Pick a level in the price builder and see it in your total.

The buffets start at 30 guests, and the akad refreshments at 20. Below that, talk to a planner and we will suggest a set-up that fits.

Malay weddings by Alangkaar Pte Ltd, planning weddings in Singapore since 1997: the same planners, halal-certified kitchen and décor team, with a pelamin and a walimah styled for you.